This Cajun pot roast chicken with lentils is an easy way to roast a chicken and cook your vegetables at the same time—well most of them anyway. It's a great way to cook a meal for a group without slaving over a hot stove for hours. Though slow-cooked, you'll have time to kick back before impressing everyone with a Louisiana-style dinner.

Cajun shrimp cassoulet is a delicious dish from Louisiana. Technically not a cassoulet, don't let that stop you.

This Cajun bacon hash is a dish from the Southern USA actually harks back to much older French cuisine traditions

An easy-to-cook fusion chicken dish combining classic French Burgundian cooking with Cajun swagger; creamy and spicy

A one-pot Cajun hybrid dish of French colonial influences with sausage, rich in vegetables and succulent spices