This quick and easy pescatarian dish of tuna and mushroom tacos is a blend of traditional Mexican cooking and the Cali-Mex traditions of...

A Calabrian linguine, a healthy combination of pasta with with tomato sauce, summer greens, citrus, and anchovies

This Singaporean prawn, tomato and sweetcorn curry is a long-standing favourite, a go-to quick meal perfect when you get home late but...

A pasta dish perfect for summer brimming with the flavours of green summer vegetables and the zing of lemon. The white fish makes it...

Another South African Indian diasporan dish, this pumpkin and mushroom curry with eggs is easily turned vegan—just leave out the eggs.

A healthy vegetarian dish (vegan in one step), these mushroom fajitas with black beans are ideal for light, summer dining

A hack for Levantine chicken with walnut sauce, a delicious, quick meal that's nutritious and healthy. An easy take on Lebanese roz a djej.

A delicious vegetarian summer broccoli soup with pistachio nuts started out as a recipe I cooked for kids.

A light, fresh iced celery soup with cucumber. Yes, totally a dish in its own right, but here served as a power starter

A spicy Calabrian spaghetti dish with smoked mussels, mushrooms, green peas and a pesto with the kick of red chillies.

Laksa is a quick and easy Southeast Asian noodle meal soup ordinarily made with chicken and prawns

Chennai lamb and coconut curry may take its name from the state capital of Tamil Nadu, but it's is far more South African than Indian

A high-protein dish of chicken satay with a noodle salad inspired by Indonesian gado gado. Ideal fresh and filling flavours for summer

A delightful mix of herbs underpinned by the combination of smoked Polish sausage and chicken with the sweetness of swede

This vegan dish of beluga lentils, red bell peppers and mushrooms with fragrant spices is a fusion dish

Panko chicken schnitzel with spätzle— a fusion dish of southern Germanic comfort food and Japanese influences

A South African version of tikka masala—vegetarian, chicken or beef—rich in the the spices and fruits used in Indian diasporan cooking

A dish that combines fish and seafood flavours with a fresh, green salsa that heralds spring.

A version of the first sauce my father taught me to cook. Smokiness and freshness are the key features of this classic Italian pasta dish

An Italian chicken dish for spring based on a Renaissance recipe. Flavours of fresh vegetables, a creamy mushroom sauce and lasagne side.