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Poussin with walnut lasagne
A reworking of poussin and a scaled-back walnut and spinach lasagne side dish from Northern Italy with contemporary fusion twists
7 min read


Spaghetti baci di Angela: spaghetti with prawns, scallops and chilli
A brilliant spaghetti dish of prawns, scallops, spinach, capers, tomatoes, garlic, lemon and the best pasta you can imagine. For Angie.
4 min read


A stodgy, dodgy history of risotto
Forget the apocryphal legends behind how risotto was born. This is the real story behind the Italian rice staple, warts and all
12 min read


Spring Gnocchi with Smoked Fish
An ideal dish for spring: this spring gnocchi with smoked fish is full of light, green flavours with as much filling power as you need if yo
4 min read
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