A Mexican chilli and chocolate chicken dish not be confused with the better known mole sauces that contain some of the same ingredients, but are cooked in a different way. This is a dish that is slow-cooked in the oven that and adaptable to different ways of serving it.

Green pepper and shrimp chilli tacos are an ideal summer dish, indulgent enough to be satisfying, but light enough for hot weather.

Mustard chicken with beetroot soured cream spätzle is a gorgeous combination of North German Baltic flavours

Mexican chicken estofado—a type of hotpot— with carrot, red kidney beans and chipotle is an easy and warming dish