A chorizo and chickpea stew (potaje) from the north of Spain full of vegetable goodness. In addition to the core ingredients, it includes shallots, sweet peppers, tomatoes, broad beans and a plethora of leafy green herbs.

A delicious meal soup dish from the north of Spain with chicken, chorizo, vegetables, herbs and spices

Roast pimentón chicken with apricots is a delicious dish from the northwest of Spain served with a number of delicious side dishes,

A Spanish dish of chicken wrapped in ham, rustic vegetables and an original whisky sauce that shifts it into another league